个人简介

张兆威，博士、教授、博导，国家级青年人才，武汉市3551产业教授。武汉纺织大学生物医学工程与健康学院执行院长。主持承担的代表性科研项目：国家重点研发计划课题、国家自然科学基金面上项目、湖北省国际合作项目、西藏重点研发项目、国家重点研发项目子课题等科研项目10余项。主持上市公司、国家高新企业相关横向项目多项，累计经费2000余万元。团队在Matter、Advanced Materials、JACS、 Biosensors and Bioelectronics、Chemical Engineering Journal等期刊发表SCI论文150余篇。兼任Trac-trends in analytical chemistry、Biosensors等期刊编辑和客座主编。获授权中国发明专利40余项，获授权美国、欧盟等国际发明专利10余件。相关专利技术在上市企业、国家高新企业实施许可和转化，累计经济效益达4000余万元。研制行业标准、团体标准10余项。

研究领域

1. 生物医学纤维材料和技术。

2. 农产品食品质量安全检测技术、检验检测技术和装备

3. 废弃纺织品等污染物环境归趋和资源化技术。

代表性论文

1. Advancements in portable technology for edible vegetable oil authenticity: from species to geographical origin identification. Critical Reviews in Food Science and Nutrition, 2025,

2. Microplastics distribution and pollution characterization in two typical wetlands on the Qinghai-Tibet Plateau, China. Journal of Cleaner Production, 2025, 486, 144455.

3. Dual-template magnetic molecularly imprinted polymers for selective extraction and sensitive detection of aflatoxin B1 and benzo (α) pyrene in environmental water and edible oil. Food Chemistry, 2024, 459, 140234.

4. A universal CRISPR/Cas12a-powered intelligent point-of-care testing platform for multiple small molecules in the healthcare, environment, and food. Biosensors and Bioelectronics, 2023, 225, 115102.

5. Advanced point‐of‐care testing technologies for human acute respiratory virus detection. Advanced Materials, 2022, 34, 2103646.